Stacy Basko works for Garden State Kitchen

Stacy Basko's role in his workplace is Director Of Community Engagement And Curriculum Development .

Stacy Basko works in the industry Food & Beverages.

Stacy Basko attended Institute Of Culinary Education, and San Francisco State University.

Stacy Basko has skills like Cooking, Food Writing, Ingredients, Customer Service, Nonprofits, Project Management, Advertising, Restaurants, Recipe Testing, Vegetarian Cooking, Marketing, Food And Beverage, Food Safety, Event Planning, Budgets, Integrated Marketing, Editing, Organization, Women Owned Business, Vegetarian, and Gourmet.

Stacy Basko's peers at other companies are Manushi Kavindya, Utpal Bera, Kathy Mackenzie, Jennifer Mccurdy, Daniel Yeom, Ela şeker, and Maria Yiayiannou.