Naomi De Smit Email and Phone Number
International Key Account Manager
at
Daelmans Group
Naomi De Smit's email is naomi_rabecca@hotmail.com
and
Naomi De Smit's phone number is +3168-365-7957
.
Naomi De Smit Contact Details
Email
naomi_rabecca@hotmail.com
Phone
+3168-365-7957
Naomi De Smit Company Details
Company
Location
Netherlands
Website
Industry
Food Production
Naomi De Smit's Current Company
Daelmans Group
Industry | Food Production | |
Location | Netherlands |
Industry | Food Production | |
Location | Netherlands |
Naomi De Smit's Experience and Education
Baudartius College
Bachelors in International Business
2003 to 2007
Arnhem, Gelderland, Netherlands
Frequently Asked Questions about Naomi De Smit
What company does Naomi De Smit work for?
Naomi De Smit works for Daelmans Group
What is Naomi De Smit's role in his workplace?
Naomi De Smit's role in his workplace is
International Key Account Manager .
Which industry does Naomi De Smit work in currently?
Naomi De Smit works in the industry
Food Production.
What is Naomi De Smit's email address?
Naomi De Smit's email address is naomi_rabecca@hotmail.com
What is Naomi De Smit's direct phone number?
Naomi De Smit's direct phone number is +3168-365-7957
What schools did Naomi De Smit attended?
Naomi De Smit attended
Baudartius College,
and
Hogeschool Van Arnhem En Nijmegen (Han).
What are some of Naomi De Smit's skills?
Naomi De Smit has skills like
Account Management,
International Sales,
Key Account Development,
Sales Management,
Key Account Management,
Fmcg,
Pharmaceutical Sales,
New Business Development,
Sales,
Sales Effectiveness,
Pharmaceutical Industry,
and
Product Launch.
Who are Naomi De Smit's colleagues?
Naomi De Smit's colleagues are
Hein Pessers,
Leroy Heuveling,
Michelle Peeters,
Danny Romme,
Roshnie Kandhai,
Sylwia Wolan,
and
Melanie Martens.
Who are Naomi De Smit's peers at other companies?
Naomi De Smit's peers at other companies are
Siegmar Schuelter,
Karl Hochegger,
Lucia Hernandez,
Andrzej Drzewiecki,
Josephine Bach,
Jack Devlin,
and
Markus Bauer.