Franck Eymonot Email and Phone Number
Research And Development
at
Truffieres De Rabasse
Franck Eymonot's email is franck_eymonot@continentalfoods.eu
.
Franck Eymonot Contact Details
Email
franck_eymonot@continentalfoods.eu
Franck Eymonot Company Details
Company
Location
Avignon, Provence Alpes Cote D'azur, France
Website
Industry
Food Production
Franck Eymonot's Current Company
Truffieres De Rabasse
Industry | Food Production | |
Location | Avignon, Provence Alpes Cote D'azur, France |
Industry | Food Production | |
Location | Avignon, Provence Alpes Cote D'azur, France |
Franck Eymonot's Experience and Education
Icacq
Agent De Laboratoire En Chimie Analytique
2004-02 to 2004-03
Restaurant Les Rives De Fieusal" Ph Capdevielle
Chef De Partie
2000-01 to 2001-02
Philippe Capdevielle Traiteur
Cuisinier Traiteur
1999-07 to 1999-10
Research Chef And France Culinary Development Manager
2010-12 to 2013-09
Camden, New Jersey, United States
Assistant Responsable Culinaire
2007-06 to 2010-12
Camden, New Jersey, United States
Technicien Formulation And Développement Produit
2004-09 to 2007-06
Camden, New Jersey, United States
Research Chef And France Culinary Development Manager
2013-09 to 2016-09
Puurs, Antwerpen, Belgium
Research And Development
2017-11 to Unknown
Avignon, Provence Alpes Cote D'azur, France
Lycée Professionnel De Bergerac
1994 to 1995
Lycée François Petrarque
2004 to 2006
Lycée Le Chatelier
2003 to 2004
Lycée Professionnel Régional Jean Capelle A Bergerac
1994 to 1995
Cfa Hôtellerie Restauration Lycée François Mauriac
1995 to 1997
Lycée Technique Hôtellerie Restauration De Talence
1992 to 1994
Frequently Asked Questions about Franck Eymonot
What company does Franck Eymonot work for?
Franck Eymonot works for Truffieres De Rabasse
What is Franck Eymonot's role in his workplace?
Franck Eymonot's role in his workplace is
Research And Development .
Which industry does Franck Eymonot work in currently?
Franck Eymonot works in the industry
Food Production.
What is Franck Eymonot's email address?
Franck Eymonot's email address is franck_eymonot@continentalfoods.eu
What schools did Franck Eymonot attended?
Franck Eymonot attended
Lycée Professionnel De Bergerac,
Lycée François Petrarque,
Lycée Le Chatelier,
Lycée Professionnel Régional Jean Capelle A Bergerac,
Cfa Hôtellerie Restauration Lycée François Mauriac,
and
Lycée Technique Hôtellerie Restauration De Talence.
What are some of Franck Eymonot's interests?
Franck Eymonot has interests in
Social Services,
Children,
Randonnées,
Civil Rights And Social Action,
Environment,
Poverty Alleviation,
Science And Technology,
Musique Et Cinéma,
Disaster And Humanitarian Relief,
Cuisine,
Human Rights,
Snowboard,
and
Health.
What are some of Franck Eymonot's skills?
Franck Eymonot has skills like
International Cuisine,
Pastry,
Flavors,
Food Science,
Food Processing,
Raw Materials,
Research,
R&D,
Restaurants,
Food Trends,
Formulation,
Product Development,
Analyse Sensorielle,
Conception De Produit,
Management,
Transformation Alimentaire,
Nourriture,
Consumer Products,
Produits De Consomation,
Science Alimentaire,
and
Saveurs.
Who are Franck Eymonot's colleagues?
Franck Eymonot's colleagues are
Mehdi Berrebha,
Nathalie Fabre,
Mehdi Berrebha,
and
Nathalie Fabre.
Who are Franck Eymonot's peers at other companies?
Franck Eymonot's peers at other companies are
Andrew Thorpe,
Martin Jagelka,
Francesco Viviani,
Frank Zerrweck,
Moez Haque,
Loic Ledru,
and
Rizqa Putri.