Flemming Engelbrechtsen Email and Phone Number
Indkøbschef And Purchasing Manager
at
A/S Crispy Food International
Flemming Engelbrechtsen's email is fle@bisca.com
.
Flemming Engelbrechtsen Contact Details
Email
fle@bisca.com
Flemming Engelbrechtsen Company Details
Industry
Food Production
Flemming Engelbrechtsen's Current Company
A/S Crispy Food International
|
|
Industry | Food Production |
|
Founded | 1983 |
|
|
Industry | Food Production |
|
|
Founded | 1983 |
Flemming Engelbrechtsen's Experience and Education
Work Experience
Ardagh Glass Holmegaard
Purchaser
1986 to 2001
Strategic Procurement Consultant
2017-11 to 2018-11
Gorlev, Sjelland, Denmark
Education
Logistics
1990 to 1991
Frequently Asked Questions about Flemming Engelbrechtsen
What company does Flemming Engelbrechtsen work for?
Flemming Engelbrechtsen works for A/S Crispy Food International
What is Flemming Engelbrechtsen's role in his workplace?
Flemming Engelbrechtsen's role in his workplace is
Indkøbschef And Purchasing Manager .
Which industry does Flemming Engelbrechtsen work in currently?
Flemming Engelbrechtsen works in the industry
Food Production.
What is Flemming Engelbrechtsen's email address?
Flemming Engelbrechtsen's email address is fle@bisca.com
What schools did Flemming Engelbrechtsen attended?
Flemming Engelbrechtsen attended
Zbc Zealand Business College,
and
Copenhagen Business School.
What are some of Flemming Engelbrechtsen's skills?
Flemming Engelbrechtsen has skills like
Purchasing.
Who are Flemming Engelbrechtsen's colleagues?
Flemming Engelbrechtsen's colleagues are
Gerald Mpoma,
Eva De Bertouch Lehn,
Silvana Morillas,
Patricia Jacques,
Cecilie Kristensen,
Magnus Haraldsson,
and
Steven Rasmussen.
Who are Flemming Engelbrechtsen's peers at other companies?
Flemming Engelbrechtsen's peers at other companies are
Jakob La Cour,
Jeppe Sinding,
Jakob Lindharth,
Anders Jessen,
Jesper Lundorf,
Vinni Mikkelsen,
and
Eric Molina.
Related Employees
Indkøbschef And Purchasing Manager
at
Indkøbschef/Purchasing Manager Hos Harald Nyborgb A/S
