Fernando Vazquez Company Details
Location
Hampstead, Camden, United Kingdom
Industry
Fernando Vazquez's Current Company
Bonjour Brioche
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Industry | |
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Location | Hampstead, Camden, United Kingdom |
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Industry | |
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Location | Hampstead, Camden, United Kingdom |
Fernando Vazquez's Experience and Education
Work Experience
Queen Magherita Pizza
Bar Manager
2018-09 to 2019-09
La Reina 519
Sous Chef
2018-05 to 2018-08
Mero Centro Bistro
Sous Chef
2015-01 to 2015-11
Casa De La Troje
Chef De Cuisine
2014-05 to 2014-11
Education
Cornerstone Academic College
English Language
2013 to 2013
Escuela Culinaria Internacional
Culinary Arts
2009 to 2011
Evergreen College
Hospitality Management
2016 to 2017
Frequently Asked Questions about Fernando Vazquez
What company does Fernando Vazquez work for?
Fernando Vazquez works for Bonjour Brioche
What is Fernando Vazquez's role in his workplace?
Fernando Vazquez's role in his workplace is
Food Server .
Which industry does Fernando Vazquez work in currently?
Fernando Vazquez works in the industry
.
What schools did Fernando Vazquez attended?
Fernando Vazquez attended
Cornerstone Academic College,
Escuela Culinaria Internacional,
George Brown College,
and
Evergreen College.
What are some of Fernando Vazquez's skills?
Fernando Vazquez has skills like
Culinary Skills,
Cuisine,
Catering,
Cooking,
Restaurants,
Banquets,
Sanitation,
Food Safety,
Food Preparation,
Pastry,
Menu Costing,
Food,
Baking,
Inventory Management,
Seafood,
Recipe Testing,
Culinary Education,
Italian Cuisine,
Customer Service,
Butchery,
and
Food Cost Management.
Who are Fernando Vazquez's colleagues?
Fernando Vazquez's colleagues are
Antonin Lapleau,
Antonin L,
Briar Sandeman,
Henri Feasson,
Melissa Reyes,
Giulia Galbo,
and
Andrew Russell.
Who are Fernando Vazquez's peers at other companies?
Fernando Vazquez's peers at other companies are
Shahadat Hossain,
Olufunke Ibidunni,
Danial Ravix,
Laura Vieira,
Stephanie Turner,
Marilyn Pearman,
and
Latisha Barnett.
