Erik Fassbind Company Details
Location
British Columbia, Canada
Industry
Food Production
Erik Fassbind's Current Company
50th Parallel Estate
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Industry | Food Production |
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Location | British Columbia, Canada |
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Industry | Food Production |
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Location | British Columbia, Canada |
Erik Fassbind's Experience and Education
Work Experience
Bravo Bbq
Prep Chef And Line Cook
2012-09 to 2013-02
Esquire
Apprentice Chef
2012-05 to 2012-08
Education
Kedron State High School
2002 to 2006
South Bank Institute Of Technology
Hospitality
2010 to 2013
Hospitality Management
2007 to 2008
Canadian Culinary Institute
2015 to 2015
Frequently Asked Questions about Erik Fassbind
What company does Erik Fassbind work for?
Erik Fassbind works for 50th Parallel Estate
What is Erik Fassbind's role in his workplace?
Erik Fassbind's role in his workplace is
Event Chef .
Which industry does Erik Fassbind work in currently?
Erik Fassbind works in the industry
Food Production.
What schools did Erik Fassbind attended?
Erik Fassbind attended
Kedron State High School,
South Bank Institute Of Technology,
and
Canadian Culinary Institute.
What are some of Erik Fassbind's skills?
Erik Fassbind has skills like
Hospitality,
Hotels,
Catering,
Hospitality Management,
Food And Beverage,
Restaurants,
Hospitality Industry,
Food,
Banquets,
Menu Development,
and
Weddings.
Who are Erik Fassbind's colleagues?
Erik Fassbind's colleagues are
Amy Robbins,
Allison Wang,
Spencer Briggeman,
Christina Sayers,
Chris Catton,
Alex Hasbach,
and
James Addington.
Who are Erik Fassbind's peers at other companies?
Erik Fassbind's peers at other companies are
Sally Puyau,
Geri Ward,
Gretchen Bryan,
Salete Matzek,
Meg Giuffrida,
Ulrik Zeybrandt,
and
Tonia Haskett.
