· Mixed audio for a 12-15 piece band for combined audiences of more than 1,000 people on a weekly basis.· Learned the skills necessary to effectively troubleshoot the all aspects of the audio, video, presentation and lighting systems while under pressure.

· Learned the serving & bartending trade, along with the intricacies of the restaurant industry to be promoted to Assistant Manager within six months, and subsequently to Restaurant Manager within an additional eighteen months. · Recruited, hired, trained & fired staff for a variety of positions as necessary. · Developed and directed changes in policy and procedure to maximize customer satisfaction, efficiency and profit. · Minimized costs by analyzing areas for improvement and effectively managing waste. · Year over year sales increased from $1.4M to $2M under my direction. · Developed a wine and beverage program to complement the food, satisfy customers, control waste and maintain profitability.

· Identified, qualified and gained new strategic accounts by building consultative, long term relationships with business customers. · Completed a 9-month world-class training program successfully, using the training to further excel in job performance. · Developed objectives and pursued them to advance relationships, maximize opportunities and leverage integrated solutions for every account.

· Developed solutions for the media equipment needs of 200 faculty and 3,500 students. · Provided expert service with computer systems and software, audio, video and presentation equipment, and its application, set-up and use. · Prioritized tasks in order to meet perpetual deadlines and resolve last-minute complications for faculty.

· Continually created and developed an effective staff of five lifeguards and managed waterfront personnel. · Directed waterfront operations, ensuring the safety and satisfaction of 400-500 waterfront patrons of all ages on a weekly basis · Proactively assisted with operations, preparation of facilities, and maintenance by continually working to ensure the productivity of all members of a team.