It was my responsibility to maintain the produce area of the store. This meant filling areas that are low on product, cleaning on an hourly basis and removing expired produce. I would also often interact with customers. The two most common topics were prices and where a certain product was.

I would ask ask each incoming customer whether they were experiencing specific symptoms of Covid-19. I would then take there temperature. If their temperature was too high or they answered yes on any of the questions, then It was my responsibility notify them that they were not allowed in the facility and that they may have Covid-19, and should be tested immediately.

I had various responsibilities around the park. These included hooking tubes up to the lift, setting up the hill before the day, patrolling lines and releasing customers down the hill.